Healthy No-Bake Fruit Pizza
Ingredients:
- 15 Medjool dates, pitted
- 1 cup raw cashews
- 1/2 cup vanilla Greek yogurt
- assorted fresh sliced fruit
Preparation:
- Line a baking pan with parchment paper
- Pulse the dates and cashews in a food processor until a 'dough' forms.
- Press the dough evenly on the baking pan.
- Spread the yogurt over the crust.
- Top with fresh fruit, chill and serve.
Nutritional information for 1/8 of the pizza:
- Calories - 225
- Fat - 7 g
- Sodium - 10 mg
- Carbohydrate - 40 mg
- Fibre - 5 g
- Protein - 5 g
