Join CTV, and our agricultural partners, as we present a new series that focuses on the Maritime farming industry.
Fields to Forks will put the spotlight on the farmers, manufacturers and distributors who are responsible for the food we feed our families.
You’ll learn about the process, the people, and their passion as we delve into how our food goes from the fields to our forks.
Watch CTV News at Five each Tuesday, as well as CTV Morning Live, for the latest installment of Fields To Forks!
The Coburn's family farm has been around since 1806 and they are proud to be part of retooling the Canadian egg industry.
W.P. Griffin Inc. is a family owned operation that has been farming potatoes on Prince Edward Island for the past 70 years.
Select Nova Scotia connects Nova Scotians with local producers and their great products.
Dairy Isle and their family-owned dairy farms believe in good old fashioned craftsmanship, time-honoured recipes, and doing it right.
Blake Jennings has loved farming since he was a boy. He's a fifth generation egg farmer, who is passionate about the well-being of the hens.
Bonté Foods' Chris Brothers Deli line has its roots in old European recipes, but is made right here in the Maritimes.
