Moncton fires up the grill for the annual Rotary Ribfest
With the smell of BBQ filling the air, Monctonians were faced with a tough decision Friday – not on what to eat for lunch, but what vender to get their ribs from.
“We picked this one because it was last years first choice for the people choice award, so we might as well go with the one that shows the best ribs,” said Franciska Vautour.
Isaac Smith also had to make a choice during his lunch break before heading back to work.
“We tried all the sauces and they were all pretty good, unique, and while we just kind of got a few of them and we’d try all of them, but it’s just too much food,” he said.
The grills’ are on for the 10th annual Rotary Ribfest at Mocton’s Riverfront Park this Thursday through Sunday.
Rotary Ribfest Moncton chair Colin Reeves says entry into the event is totally free, but they do ask for donations at the gate, which ends up going back to the community.
“It is for local charities, but it’s also something for the community. We now see it more as a give-back to the community,” he said.
Since 2014, he says the annual event has raised over $410,000.
“We’re hoping to raise $70,000, that’s the easy question. In terms of people it depends very much on the weather. Normally we would look to see between 20,000 to 30,000 over the four days. That would be a good turn out,” he said.
Ribs get cooked on the grill at the Rotary Ribfest in Moncton. (CTV/Alana Pickrell)Ryan Mandryk, owner and operator of Camp 31 BBQ, says he started off giving out sauce samples when he was just seven or eight-years-old.
“This is a family business, I was born into it so I really had no choice, but I did develop a passion for it. You have to right, it’s 16 hour days depending on the week, five to six times a week. We’re up at 6 in the morning getting the ribs going, we cook all night, all day, you have to have a passion for it,” he said.
Adding, “It’s all I know and I absolutely love it.”
Over the course of the four days there’s also live entertainment, a handful of local vendors and a lot of volunteers that help make the weekend what it is.
“We can always use people,” said Reeves.
“We’ve got about 90 per cent of the volunteers we need and we need 440 volunteers over the weekend.”
The Rotary Club is a non-profit, volunteer run organization.
Reeves says that throughout the weekend people are asked to work in three hour shifts.
There’s also a panel of 11-12 judges that are called up to make some of the most important decisions of the weekend.
A 'ribber' coats ribs with barbecue sauce at Moncton's Rotary Ribfest. (CTV/Alana Pickrell) “We give them a guide and they taste the ribs and they judge best ribs and best sauce and then we do a presentation for the winner – highly commended and commended for the two categories and they are very competitive these Ribbers,” said Reeves.
Mandryk adds, “I’m not going go crazy and say that we’re the best by a long shot, we think we’re the best, we’re competitive, but [there’s] five of North America’s best rib teams, you can’t go wrong, but hopefully you choose Camp 31 BBQ.”
Overall, it’s just a good excuse to avoid the kitchen.
“Until the people of Moncton stop showing up, I’m going to keep cooking,” said Mandryk.
Ribfest is open Friday until 10 p.m., Saturday from 11:30 a.m. until 10 p.m. and Sunday from 11:30 a.m. until 6:30 p.m.
For more New Brunswick news visit our dedicated provincial page.
CTVNews.ca Top Stories
Israel intensifies bombardment of Gaza and southern Lebanon on the eve of Oct. 7 anniversary
A new round of airstrikes hit Beirut suburbs late Sunday as Israel intensified its bombardment of northern Gaza and southern Lebanon in a widening war with Iran-allied militant groups across the region. Palestinian officials said a strike on a mosque in Gaza killed at least 19 people.
Rare cloud formations ripple the sky over Ottawa
A unique form of clouds made an appearance over the skies of Ottawa on Sunday evening.
The cooking method you need to learn to get excited about vegetables this fall, expert says
'Eat more vegetables,' doctors and dietitians say over and over. But for many people, it’s hard to do, because they aren’t excited about veggies or just don’t like them.
Hurricane Milton is growing stronger as it blows toward Florida's Tampa Bay region
People across Florida were given notice Sunday that Hurricane Milton is intensifying rapidly and will likely be a major hurricane before slamming midweek into the storm-ravaged Gulf Coast.
New Far North hospital moves closer to being built after $1.8B design, build contract awarded
Weeneebayko Area Health Authority and the Government of Ontario have awarded a $1.8 billion fixed-price contract to design, build and finance a new Far North hospital.
Inmate dies following assault at Toronto jail, another prisoner charged
A 54-year-old inmate at the Toronto South Detention Centre has been charged in connection with a deadly jail beating late last week that claimed the life of a 69-year-old prisoner.
Madonna's brother, Christopher Ciccone, dead at 63
Christopher Ciccone, a multihyphenate artist, dancer, designer and younger brother of Madonna, has died. He was 63.
'Environmental racism': First Nations leaders claim cancer-causing contamination was covered up
The people of Fort Chipewyan believe the federal government knew its water was contaminated and hid the issue for years. Now the chief of the Athabasca Chipewyan First Nation is leading the call for immediate action.
Frequent drinking of fizzy beverages and fruit juice linked to an increased risk of stroke: research
New data raises questions about the drinks people consume and the potential risks associated with them, according to researchers at Galway University in Ireland, in partnership with Hamilton’s McMaster University.