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Greasy Gourmet Potatoes

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Ingredients:

  • 800gm package of hash browns
  • ½ cup melted butter
  • 1 can cream of mushroom soup
  • 1 diced shallot
  • 350 gm shredded cheddar cheese
  • 1 cup diced ham
  • 2 cups crushed potato chips
  • ¼ cup melted butter
  • Can add additional leftover vegetables

Instructions:

  1. Preheat oven to 400 degrees.
  2. Combine 800gm hash browns, ½ cup melted butter, 1 can cream of mushroom soup, 1 diced shallot, 350gm shredded cheddar cheese, and 1 cup diced ham. Mix until combined.
  3. You can add additional leftover vegetables, as desired.
  4. Place in ovenproof pan.
  5. Mix ¼ cup melted butter with 2 cups crushed potato chips and top mixture.
  6. Bake for 45 minutes or until warmed through.

Enjoy! 

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