Greasy Gourmet Potatoes

Ingredients:

• 800gm package of hash browns
• ½ cup melted butter
• 1 can cream of mushroom soup
• 1 diced shallot
• 350 gm shredded cheddar cheese
• 1 cup diced ham
• 2 cups crushed potato chips
• ¼ cup melted butter
• Can add additional leftover vegetables

Instructions:

1. Preheat oven to 400 degrees.
2. Combine 800gm hash browns, ½ cup melted butter, 1 can cream of mushroom soup, 1 diced shallot, 350gm shredded cheddar cheese, and 1 cup diced ham. Mix until combined.
3. You can add additional leftover vegetables, as desired.
4. Place in ovenproof pan.
5. Mix ¼ cup melted butter with 2 cups crushed potato chips and top mixture.
6. Bake for 45 minutes or until warmed through.

Enjoy!