Word is spreading through the Nova Scotia running community of the death of long-time coach and running enthusiast Cliff Matthews. 

The 69-year-old died suddenly while on a trip to Kenya. Matthews was in the African town of Iten with well-known Nova Scotia runner Denise Robson and fellow friend and runner Ethan Michaels, both of whom he coached. 

Iten is a year-round destination for the world’s top-level runners and many travel there this time of year in preparation for the Boston Marathon.

Friend Liz Rigney, who was also coached by Matthews, says he was a fixture in the Nova Scotia running scene. She says he could be found at the Halifax Commons or Point Pleasant Park, working with runners of all skill levels, almost every weeknight.

“He rarely missed a race, often cheering from the sidelines, offering words of encouragement,” says Rigney. “He was also a passionate collector of antiques who would bring newly-found treasures to the track to share with his runners.”

Runner Rami Bardeesy trained with Matthews for more than 10 years and says he meant a lot to the Halifax running family.

“Being such a permanent fixture on the scene, he was the glue that brought us together,” says Bardeesy. 

“He was infinitely generous with his time and his wisdom, regardless of pace or finishing time. He believed in us and through the strength of that belief gave us the confidence to believe in ourselves...I am a better and more complete person because of him.  He will be missed.”

A grass-roots movement has sprung up to celebrate his life and achievements at an annual event known as the Moose Run.  The 25-kilometre race has been dedicated to the popular coach.

“I picked up a signature guest book for runners to sign and I am having ribbons made to show our support for this special guy,” says Tom Harmes, the co-director of the race and Matthews’ long-time friend.

“It touches me deeply thinking about our loss."

The Moose Run will be held Sunday, March 29 in Cow Bay, N.S. Registration takes place the morning of the run and organizers expect more participants this year than ever before.