'There's an opportunity to give back': Maritimers help ring-in Giving Tuesday
To celebrate Giving Tuesday, Benny Locke dropped off a donation to Feed Nova Scotia on behalf of his co-workers at SNC-Lavalin.
"We collected non-perishable items and cash, and we donated it to the food bank," said Locke.
Inside the Feed Nova Scotia facility in Dartmouth, N.S., the warehouse is stocked with food.
"Ninety-thousand kilograms of food around me right now," said Feed Nova Scotia Executive Director Nick Jennery. "But that only represents about three weeks of inventory."
According to Jennery, donations were flowing into the building all morning on Tuesday.
"Giving Tuesday is like Santa's Village upstairs," said Jennery. "We have people on the phones and the donations started happening this morning and that was really terrific."
Major corporations are also stepping up.
"We are so fortunate to have a sponsor like Sobeys who is matching the first $25,000," said Jennery.
There are other examples of the corporate community helping non-profit organizations.
In this case, collaborating with the Message of Kindness campaign heading to the Christmas season.
"People can go to our website and make a donation and leave a message of kindness for Nova Scotians," said Laura Clark, from the Mental Health Foundation of Nova Scotia. "It gets written on an ornament and gets put down here on the holiday trees on the lot on Salter Street."
Killam Properties and Southwest Properties - two real estate companies in Nova Scotia - are supporting the Mental Health Foundation of Nova Scotia.
"When you make a donation as an individual, it gets matched by both Southwest and Killam," said Clark.
Giving Tuesday comes days after the Festival of Trees in downtown Halifax.
"The last year or two, people paid attention to their own mental health," said Clark. "I think it's top of mind for most people, especially leading into the holiday season. There's an opportunity to give back to the community and take care of each other."
After many cancelled events last year because of COVID-19, Clark said fundraising mechanisms for charitable organizations are slowly returning to normal.
CTVNews.ca Top Stories
What to know about avian influenza in dairy cows and the risk to humans
Why is H5N1, or bird flu, a concern, how does it spread, and is there a vaccine? Here are the answers to some frequently asked questions about avian influenza.
'I was scared': Ontario man's car repossessed after missing two repair loan payments
An Ontario man who took out a loan to pay for auto repairs said his car was repossessed after he missed two payments.
opinion The special relationship between King Charles and the Princess of Wales
Royal commentator Afua Hagan writes that when King Charles recently admitted Catherine to the Order of the Companions of Honour, it not only made history, but it reinforced the strong bond between the King and his beloved daughter-in-law.
Pro-plastic lobbyist presence at UN talks is 'troubling,' say advocates
Environmentalist groups are sounding the alarm about a steep increase in the number of pro-plastic lobbyists at the UN pollution talks taking place this week.
'Too young to have breast cancer': Rates among young Canadian women rising
Breast cancer rates are rising in Canada among women in their 20s, 30s and 40s, according to research by the University of Ottawa (uOttawa).
Charlie Woods, son of Tiger, shoots 81 in U.S. Open qualifier
Charlie Woods failed to advance in a U.S. Open local qualifying event Thursday, shooting a 9-over 81 at Legacy Golf & Tennis Club.
$70M Lotto Max winners kept prize a secret from family for 2 months
During a special winner celebration near their hometown, Doug and Enid shared the story of how they discovered they were holding a Lotto Max ticket worth $70 million and how they kept this huge secret for so long.
Courteney Cox says her partner Johnny McDaid once broke up with her in therapy
Courteney Cox's longtime partner Johnny McDaid once broke up with her in a therapy session.
Are Canadians getting sick from expired food?
A new survey by Dalhousie University's Agri-Food Analytics Lab asked Canadians about their food consumption habits amid rising prices.